Carrot Slices Case

6 cans per case.

Instructions

1 cup carrots to 3 cups of boiling water, add 1/2 teaspoon of salt. Simmer until tender. Yields 4-4 oz servings.

Ingredients

Carrots, no preservatives or additives. 

Allergens

na

This product is packaged in a facility that also carefully packages wheat, soy, dairy and nuts. This product is packed by weight not by volume, some settings may occur.